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Average cost (US$ per person)
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First Opened
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Head Chef
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Location
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Name
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Owner(s)
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Type of food
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Del Edit 15 2013-11-01 Champaign Sakanaya Sushi
Del Edit 295 1998-01-01 Daniel Humm 11 Madison Avenue, New York, USA Eleven Madison Park Daniel Humm, Will Guidara Contemporary American
Del Edit 5 2013-01-01 Ofentse Linden, Johannesburg, South Africa The Whippet Divan Botha and Johan de Witt Coffee, sandwiches
Del Edit 50 2016-10-01 Glen Foxcroft Williams Cape Town, South Africa Foxcroft Glen Foxcroft Williams Tapas

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